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Mantova Grape Seed Oil Is High In Antioxidants And Possessing Cholesterol-Lowering Properties. Grapeseed Oil Also Has A 485 Degree F. Smoke Point, Almost Twice That Of Olive Oil, Which Ensures That No Negative Flavors Will Be Introduced To Foods When Either Searing Or Sautéing. A Neutral, Non-Greasy Texture Makes It Versatile In The Kitchen.